• By the end of 2025, to develop a comprehensive national strategy and policy framework for the effective implementation, financing and sustainability of the national school meal programme.
• Secure an annual budget for the school meal programme and explore innovative financing mechanisms between the Ministry of Agriculture and the Ministry of Industry to leverage local resources and stimulate economic growth, job opportunities, and sustainability.
• Conduct annual awareness campaigns with civil society organizations to promote the importance of school feeding.
• Build 1,500 schools over the next three years with school kitchen that will use clean energy for cooking.
• Establish a national database for school feeding to monitor and track progress and objectives of the programme.
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